Solo- The Joy of Cooking for One
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Solo: The Joy of Cooking for One by Signe Johansen is a cookbook that celebrates the art of cooking for oneself. With 80 recipes, it offers a variety of dishes that are perfect for solo dining. The book emphasizes the joy and freedom of preparing meals tailored to individual tastes, making cooking a personal and enjoyable experience.
Key Features:
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80 recipes designed for one serving
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Includes no-cook fast food and one-pot dishes
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Features big batch recipes for versatile meals
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Chapters with adventurous recipes for when time permits
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Beautifully photographed and designed
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Tips for keeping a streamlined larder and late-night fridge foraging
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Suitable for first-time cooks and experienced chefs
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Hardcover format
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Published by Bluebird Publishing